As you can see by the picture's, we do a lot of breeding and use all the products we sell to raise our fish.
So why not make us your direct source for tropical fish food and more. Catering for both novice and experienced aquatic hobbyists alike, we trust you will find our range of products are high quality and great value.
These Flakes are made in small batch’s so you can be assured of freshness. We Now Import and Have Packaging Rights in the UK.
It is packed in the highest grade containers with tamper proof seals and are Air tight to preserve freshness We only put a shelf life of 18 months from the date of manufacture not like some branded flake foods that have up to 3 years or more.
NONE of these Flakes Contain artificial colors or preservatives
Now you can buy Direct from here.
So Try Our Flake Foods, You wont be disappointed.
PLEASE NOTE
Prices Include P&P
Brine Shrimp Plus Flake 90 Grams
For Marine and Freshwater Fish.
Brine Shrimp Plus Flake is extraordinarily popular among breeders for many reasons. Unlike many of our competitors that advertise a brine shrimp flake, our inclusion rate of brine shrimp is based on a more meaningful dry weight basis, not the weight of a frozen block of brine shrimp that is, on average, 85% water. Our Brine Shrimp Flake includes a generous amount of - yes - brine shrimp! The nutritional advantages do not end there. We use de-shelled artemia (Your fish dont need difficult-to-digest shells) to create a diet with complex proteins and important enyzmes that are found in your fishes natural diet and that aid in digestion.
To this, we add a high HUFA concentrate in order to provide your fish with an excellent source of essential fatty acids. A 2% inclusion rate of spirulina compliments an already great amalgamation of natural sources of carotenoids and other pigments that maintain vibrant colors in your fish. And spirulina is a putative immuno-stimulant that will increase disease resistance in captive fish. A proprietary attractant used in both our Brine Shrimp Flake and Plankton Gold Flake ignites an immediate feeding response in most fish. Used in commercial hatcheries by professional breeders - an excellent choice for both carnivorous and omnivorous fish.
Contains: Naturose to enhance the natural colors of your fish.
Proximate Analysis:
Protein, 48%; Fat, 10%; Ash, 5%; Moisture, 7%; Astaxanthin 300 ppm. INGREDIENTS: Fish protein hydrolisate, yeast protein, soy, wheat gluten, artemia (dry weight), egg, marine plankton, milk protein, spirulina, Naturose (source of astaxanthin), lecithin, binder, HUFA oil, mineral mix, ascorbic acid (C), choline, niacin, riboflavin (B2), D-Pantothenic acid, thiamine (B1), pyridoxine (B6), folic acid, menadione (K3), biotin, Vitamin B12, Vitamin A, Vitamin D3, Vitamin E, and Vitamin A. Contains no artificial colors or preservatives
Brine Shrimp Plus Flake is extraordinarily popular among breeders for many reasons. Unlike many of our competitors that advertise a brine shrimp flake, our inclusion rate of brine shrimp is based on a more meaningful dry weight basis, not the weight of a frozen block of brine shrimp that is, on average, 85% water. Our Brine Shrimp Flake includes a generous amount of - yes - brine shrimp! The nutritional advantages do not end there. We use de-shelled artemia (Your fish dont need difficult-to-digest shells) to create a diet with complex proteins and important enyzmes that are found in your fishes natural diet and that aid in digestion.
To this, we add a high HUFA concentrate in order to provide your fish with an excellent source of essential fatty acids. A 2% inclusion rate of spirulina compliments an already great amalgamation of natural sources of carotenoids and other pigments that maintain vibrant colors in your fish. And spirulina is a putative immuno-stimulant that will increase disease resistance in captive fish. A proprietary attractant used in both our Brine Shrimp Flake and Plankton Gold Flake ignites an immediate feeding response in most fish. Used in commercial hatcheries by professional breeders - an excellent choice for both carnivorous and omnivorous fish.
Contains: Naturose to enhance the natural colors of your fish.
Proximate Analysis:
Protein, 48%; Fat, 10%; Ash, 5%; Moisture, 7%; Astaxanthin 300 ppm. INGREDIENTS: Fish protein hydrolisate, yeast protein, soy, wheat gluten, artemia (dry weight), egg, marine plankton, milk protein, spirulina, Naturose (source of astaxanthin), lecithin, binder, HUFA oil, mineral mix, ascorbic acid (C), choline, niacin, riboflavin (B2), D-Pantothenic acid, thiamine (B1), pyridoxine (B6), folic acid, menadione (K3), biotin, Vitamin B12, Vitamin A, Vitamin D3, Vitamin E, and Vitamin A. Contains no artificial colors or preservatives
Cost: £6.50
Garlic Plus 90 Grams
Garlic Flake Plus
Garlic Flake Plus contains allicin, a putative antimicrobial and antiviral agent used by fish breeders to optimize the health of captive fish. Garlic Plus also contains the the nutrient rich, blue-green algae, Aphanizomenon flos-aquae (AFA), stabilized Vitamin C, spirulina and Naturose (a source of astaxanthin) in a high protein, balanced matrix of marine and plant derivatives.
Garlic Plus is dried at much lower temperatures than conventional flake so that the benefits of using potent garlic extracts are not lost in the processing! Garlic has been shown to be effective in the prevention of marine ich.
Suggested use: For both marine and freshwater fish, as a prophylactic measure to be used intermittently with other feeds. Try this with eels and rays.
Proximate Analysis:
Protein 42%; Lipids 12%, Ash 7%; Moisture 7.5%.
Ingredients:
Yeast and yeast extracts, soy, egg, wheat gluten, garlic (by dry weight), milk byproducts, zooplankton, kelp (rockweed), spirulina, lecithin, Naturose (source of astaxanthin), AFA, vitamin and mineral premix, stabilized Vitamin C
Contains no artificial colors or preservatives.
Garlic Flake Plus contains allicin, a putative antimicrobial and antiviral agent used by fish breeders to optimize the health of captive fish. Garlic Plus also contains the the nutrient rich, blue-green algae, Aphanizomenon flos-aquae (AFA), stabilized Vitamin C, spirulina and Naturose (a source of astaxanthin) in a high protein, balanced matrix of marine and plant derivatives.
Garlic Plus is dried at much lower temperatures than conventional flake so that the benefits of using potent garlic extracts are not lost in the processing! Garlic has been shown to be effective in the prevention of marine ich.
Suggested use: For both marine and freshwater fish, as a prophylactic measure to be used intermittently with other feeds. Try this with eels and rays.
Proximate Analysis:
Protein 42%; Lipids 12%, Ash 7%; Moisture 7.5%.
Ingredients:
Yeast and yeast extracts, soy, egg, wheat gluten, garlic (by dry weight), milk byproducts, zooplankton, kelp (rockweed), spirulina, lecithin, Naturose (source of astaxanthin), AFA, vitamin and mineral premix, stabilized Vitamin C
Contains no artificial colors or preservatives.
Cost: £6.50
Earthworm Flake 90 Grams
Earthworm Flake
Earthworm Plus is intended as a specialized maturation diet made with premium ingredients, including fresh Canadian Nightcrawlers (Lumbricidae sp.). Earthworm Plus is dried at much lower temperatures than conventional flake so that the benefits of using fresh, Canadian Earthworms are not lost in the processing! Ideal for conditioning breeding pairs! Compared to other proteins, earthworms are one of the best and most complete sources of amino acids for fish.
Proximate Analysis:
Protein 42%; Lipids 12%, Ash 7%; Moisture 7.5%.
Ingredients:
Yeast and yeast extracts, soy, egg, wheat gluten, earthworm (by dry weight), milk byproducts, zooplankton, kelp (rockweed), spirulina, lecithin, Naturose (source of astaxanthin), vitamin and mineral premix, stabilized VitaminC.
Contains no artificial colors or preservatives.
Earthworm Plus is intended as a specialized maturation diet made with premium ingredients, including fresh Canadian Nightcrawlers (Lumbricidae sp.). Earthworm Plus is dried at much lower temperatures than conventional flake so that the benefits of using fresh, Canadian Earthworms are not lost in the processing! Ideal for conditioning breeding pairs! Compared to other proteins, earthworms are one of the best and most complete sources of amino acids for fish.
Proximate Analysis:
Protein 42%; Lipids 12%, Ash 7%; Moisture 7.5%.
Ingredients:
Yeast and yeast extracts, soy, egg, wheat gluten, earthworm (by dry weight), milk byproducts, zooplankton, kelp (rockweed), spirulina, lecithin, Naturose (source of astaxanthin), vitamin and mineral premix, stabilized VitaminC.
Contains no artificial colors or preservatives.
Cost: £6.50
Phytoplankton Plus 90 Grams
Phytoplankton Plus
Specialized feed for herbivorous and omnivorous fish with natural color enhancers.
Proximate Analysis:
Protein 40%; Fat 9%; Ash 8%; Moisture 7%; Vitamin C 2,000 ppm; astaxanthin 400 ppm. Ingredients: Yeast, soy, phytoplankton (spirulina and kelp), egg, milk products, rice gluten, Naturose (source of astaxanthin),fresh frozen daphnia, phospholipids, HUFA concentrate, vitamin and mineral premix.
Contains no artificial colors or preservatives.
Specialized feed for herbivorous and omnivorous fish with natural color enhancers.
Proximate Analysis:
Protein 40%; Fat 9%; Ash 8%; Moisture 7%; Vitamin C 2,000 ppm; astaxanthin 400 ppm. Ingredients: Yeast, soy, phytoplankton (spirulina and kelp), egg, milk products, rice gluten, Naturose (source of astaxanthin),fresh frozen daphnia, phospholipids, HUFA concentrate, vitamin and mineral premix.
Contains no artificial colors or preservatives.
Cost: £6.50
Freeze Dried Bloodworm 40g
A great high protein conditioning food for finicky eaters.Excellent for conditioning breeder fish.
Bloodworms are not true “worms” nor are they Mosquito larvae as are sometimes mislabeled, but Bloodworms are rather a larvae stage of the insect Midge Fly (Chironomus genus). Nice sized worms, with a minimum of powder from processing. Bloodworms can be re-hydrated with water by spraying on a foil sheet and freezing. This will allow them to sink readily for bottom feeders.
Approximate Analysis:
Protein - 58%, Fat - 5%, Fiber - 2%, Moisture - 4%.
SIZE 50 Grams
Supplied in
Resealable bags
Bloodworms are not true “worms” nor are they Mosquito larvae as are sometimes mislabeled, but Bloodworms are rather a larvae stage of the insect Midge Fly (Chironomus genus). Nice sized worms, with a minimum of powder from processing. Bloodworms can be re-hydrated with water by spraying on a foil sheet and freezing. This will allow them to sink readily for bottom feeders.
Approximate Analysis:
Protein - 58%, Fat - 5%, Fiber - 2%, Moisture - 4%.
SIZE 50 Grams
Supplied in
Resealable bags
Cost: £6.50
Salt Lake De-Capsulated Brine Shrimp Eggs 100g
Also known as "topless" or shell-free, De-capsulated Brine Shrimp Eggs are fed directly to a wide variety of tropical fish - providing excellent nutritional value without the necessity and down-time of hatching. We have chemically removed or oxidized the outer shell, the chorion, using a concentrated chlorine solution. This process leaves the thin hatching membrane surrounding the unhatched brine shrimp embryo intact. De-capsulated brine shrimp eggs have a higher energy value than live brine shrimp since the energy consumed in the hatching process is conserved. Lipids and amino acids are left intact. Simply rehydrate the de-capsulated brine shrimp eggs for a few minutes in fresh water and feed directly to your fry or juveniles (This step is not necessary for adult fish.). Note: A small amount of de-capsulated eggs goes a long way. Don't overfeed. Again, these are non-hatching. The oxidation process is exothermic and generates heat in excess of the lethal temperature of the embryo. The further dehydration of the egg to maintain its shelf life renders the egg non-viable. An excellent feed for Young discus,angelfish, goldfish, and guppies! Also well accepted by coryadora and plecostami.
This food is NOT hatchable - feed directly to your fish.
De-capsulated eggs are higher in energy & nutritional value than hatched eggs as no energy is consumed in the hatching process.
Amino acids, lipids & enzymes remain intact.
Protein - not less than 56.8%, Fat - not less than 14.9%, Ash - not more than 5%, Energy - for 100 gr - 541.7 calories.
Amino Acids: Lysine - 38.5 gr/kg, Arginine - 26.9 gr/kilo, Valine - 21.5 gr/kilo, Phenylalanine - 18.5 gr/kilo, Leucine - 21 gr/kilo,
Isoleucine - 18.6 gr/kilo, Threonine - 15.9 gr/kilo, Histidine - 26.4 gr/kilo, Methionine - 17.1 gr/kilo, Tryptophan - 1.6 gr/kilo.
This food is NOT hatchable - feed directly to your fish.
De-capsulated eggs are higher in energy & nutritional value than hatched eggs as no energy is consumed in the hatching process.
Amino acids, lipids & enzymes remain intact.
Protein - not less than 56.8%, Fat - not less than 14.9%, Ash - not more than 5%, Energy - for 100 gr - 541.7 calories.
Amino Acids: Lysine - 38.5 gr/kg, Arginine - 26.9 gr/kilo, Valine - 21.5 gr/kilo, Phenylalanine - 18.5 gr/kilo, Leucine - 21 gr/kilo,
Isoleucine - 18.6 gr/kilo, Threonine - 15.9 gr/kilo, Histidine - 26.4 gr/kilo, Methionine - 17.1 gr/kilo, Tryptophan - 1.6 gr/kilo.
Cost: £6.50
Siberian De-capsulated brine shrimp 100g
Siberian De-capsulated brine shrimp 100g
De-capsulated brine shrimp hatched from Siberian eggs & freshly packed.
100 grms of solid de-capsulated brine shrimp.
This food is ready to feed to your fish. Being very fine it is easily taken up by young fish.
This food is NOT hatchable - feed directly to your fish.
De-capsulated eggs are higher in energy & nutritional value than hatched eggs as no energy is consumed in the hatching process.
Amino acids, lipids & enzymes remain intact.
Protein - not less than 56.8%, Fat - not less than 14.9%, Ash - not more than 5%, Energy - for 100 gr - 541.7 calories.
Amino Acids: Lysine - 38.5 gr/kg, Arginine - 26.9 gr/kilo, Valine - 21.5 gr/kilo, Phenylalanine - 18.5 gr/kilo, Leucine - 21 gr/kilo,
Isoleucine - 18.6 gr/kilo, Threonine - 15.9 gr/kilo, Histidine - 26.4 gr/kilo, Methionine - 17.1 gr/kilo, Tryptophan - 1.6 gr/kilo.
De-capsulated brine shrimp hatched from Siberian eggs & freshly packed.
100 grms of solid de-capsulated brine shrimp.
This food is ready to feed to your fish. Being very fine it is easily taken up by young fish.
This food is NOT hatchable - feed directly to your fish.
De-capsulated eggs are higher in energy & nutritional value than hatched eggs as no energy is consumed in the hatching process.
Amino acids, lipids & enzymes remain intact.
Protein - not less than 56.8%, Fat - not less than 14.9%, Ash - not more than 5%, Energy - for 100 gr - 541.7 calories.
Amino Acids: Lysine - 38.5 gr/kg, Arginine - 26.9 gr/kilo, Valine - 21.5 gr/kilo, Phenylalanine - 18.5 gr/kilo, Leucine - 21 gr/kilo,
Isoleucine - 18.6 gr/kilo, Threonine - 15.9 gr/kilo, Histidine - 26.4 gr/kilo, Methionine - 17.1 gr/kilo, Tryptophan - 1.6 gr/kilo.
Cost: £6.50
San Francisco Strain Brine Shrimp Eggs 100g
San Francisco Strain Brine Shrimp Eggs
These are the best brine shrimp eggs on the market. Excellent hatch percentage. Shells settle out quickly so siphoning off naupili is easy.
The San Francisco Bay area and several other hypersaline biotopes are home to a species, or subspecies, of brine shrimp often referred to as the "San Francisco strain" of the more commonly found Artemia franciscana. The newly hatched nauplii of the cysts harvested from these unique biotopes are prized by serious aquarists because of their smaller size and generally higher HUFA value. The San Francisco strain cysts represent only a tiny portion of all cysts which are harvested worldwide and because of their limited numbers, are more expensive to obtain.
Analysis (Approx.)
(of freshly hatched nauplii, expressed on dry weight)
Protein min. 60 %
Lipids (Fats) min. 18 %
Fibre max. 6 %
Ash max. 8 %
Moisture max. 8 %
Fatty Acids (HUFA)(mg FA per gram dry weight of eggs)
20:5n-3 3 - 17.0 mg/g
22:6n-3 min. 0.2 mg/g
Great for first feedings of Discus Fry, Angle fry, ect,ect
These are the best brine shrimp eggs on the market. Excellent hatch percentage. Shells settle out quickly so siphoning off naupili is easy.
The San Francisco Bay area and several other hypersaline biotopes are home to a species, or subspecies, of brine shrimp often referred to as the "San Francisco strain" of the more commonly found Artemia franciscana. The newly hatched nauplii of the cysts harvested from these unique biotopes are prized by serious aquarists because of their smaller size and generally higher HUFA value. The San Francisco strain cysts represent only a tiny portion of all cysts which are harvested worldwide and because of their limited numbers, are more expensive to obtain.
Analysis (Approx.)
(of freshly hatched nauplii, expressed on dry weight)
Protein min. 60 %
Lipids (Fats) min. 18 %
Fibre max. 6 %
Ash max. 8 %
Moisture max. 8 %
Fatty Acids (HUFA)(mg FA per gram dry weight of eggs)
20:5n-3 3 - 17.0 mg/g
22:6n-3 min. 0.2 mg/g
Great for first feedings of Discus Fry, Angle fry, ect,ect
Cost: £12.00
Beef Heart Flake Food 90 Grams
This flake contains 30% pure beef heart. Keepers of Killies, Discus, Piranha, Angels & 'meat eating' forms are sure to recognise . I have Also been getting Excellent reports from Marine Keepers.
the benefits of this food & all the hassle in preparing fresh hearts for the freezer.
This flake is made in a specialised way to preserve the quality of fresh heart. As with our Earthworm flake this should not be fed to the exclusion of other foods.
A couple of times a week is ideal.
Analysis (Approx): Protein 48%; Fat 10%; Ash 12%; Moisture 7%; Vitamin C 2,000 ppm; Astaxanthin 450 ppm.
THERE IS NO MESS NOT LIKE THE FROZEN
VARIATY
the benefits of this food & all the hassle in preparing fresh hearts for the freezer.
This flake is made in a specialised way to preserve the quality of fresh heart. As with our Earthworm flake this should not be fed to the exclusion of other foods.
A couple of times a week is ideal.
Analysis (Approx): Protein 48%; Fat 10%; Ash 12%; Moisture 7%; Vitamin C 2,000 ppm; Astaxanthin 450 ppm.
THERE IS NO MESS NOT LIKE THE FROZEN
VARIATY
Cost: £6.50
Advertiser: Discus Essentials
Telephone: 01349 854848
City: Invergordon
County: Ross-Shire
Web Link: http://www.discusessentials.com
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